PitmasterIQ 110

What can I say, I love BBQ. I'm a backyard BBQ lifestyle enthusiast.

 Well worth the two weeks wait caused by the flood of orders resulting from Alton Brown's show. I installed it in less than 30 minutes and it works exactly as promised. It’s GREAT. Finally, I can get that old Webber to do ribs well. Thank you, thank you, thank you.

Find them here

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Here are the parts.


Tape over two of the inlets and attach the bell. They designed it to attach with a butterfly bolt that goes through one of the big holes. Very simple and easy to install so, very good.


The setup like Alton Brown and the instructions show.

Add 40 - 50 briquets and 10 starter briquets.


Start up the coals, allow the cooker to get up to temperature (225 deg. F) and four hours later- perfectly done ribs!

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